Vegetarianism Log: Day 1
I officially began my vegetarian eating habits today (Sunday, not Monday). What my diet restricts is any meat or meat by-product (i.e. pork fat, lard, etc). Dairy products are okay (milk, eggs, cream, etc) … and let’s leave it at that~
Why am I going on a vegetarian diet?
I just feel like it. I always wanted to see how long I could go without turning back, and always felt like it was easily doable. But really, the real reason why is because I read Kevin’s Xanga about his quest to become a vegetarian and how it’s helped him not crave meat anymore and such–and I became inspired!
This is only going to run until I go to Vegas on July 19 (it would be an awful waste to be a vegetarian at buffets!), so we’ll see how this holds out. I’ll be logging my intake and such here … and also my feelings and other stuff regarding this little “challenge” of mine.
Anyway, today I had:
- Vietnamese coffee (Espress and condensed milk);
- Mami Thai instant noodles with 1 egg and ketchup added;
- One vegetable croquette;
- Half a bowl of vegetarian Bun Bo Hue.
I can’t wait ’til morning, I’m freakin’ starving right now 
I am a 25-year-old web and graphic designer located in sunny-but-oh-so-smoggy Los Angeles, California. I love games of all sorts (video, board, RP, etc), eating, designing, reading, writing, drawing, and eating! I graduated from UC Berkeley in 2007 with a B.A. in English. Now I'm attending Cal State LA, working on a post-bac degree for graphic design. Nice to meet you!
